Monday, April 11, 2011

Basic Sunday Morning French Toast


This is a Sunday morning favorite for my family. It's just a basic recipe for making french toast out of cinnamon bread that can be found at any grocery store. Different breads are also fine to use with this recipe. You can use challah bread, French baguette, you can even use banana or pumpkin bread.

French Toast doesn't have to be fancy, you need very few ingredients and it's relatively cheap to make. This recipe goes great with fruit or breakfast meats on the side.

Basic Sunday Morning French Toast


2 tbsp butter, plus more if needed
1 Loaf cinnamon bread ( I use Pepperidge Farm)
2 Eggs
1 tbsp milk
1 tsp cinnamon


1. Heat butter in a large skillet or griddle on medium heat
2. In a large, shallow bowl, beat eggs, milk and cinnamon with a fork until well combined
3. Dip pieces of bread into the egg mixture, coating both sides
4. Brown both sides of the bread in the skillet, being careful not to burn. Add butter as needed to cook all of the French Toast.
5. Serve with syrup, fruit, or powdered sugar. Enjoy!


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